I am way late with this advice, but if you were smart and froze your turkey carcass from Thanksgiving or Christmas dinner, read on. If you didn’t, that’s a shame, but you could learn something from this post for next time you cook a whole turkey, chicken or other fowl. I’ve written previously about the … Continue reading »
A few days ago my dad asked me if I had ever heard of a bacon bomb. I had not. I Google it and what I found made me giggle a little. I have been really excited about wrapping chicken in bacon ever since I made Diane Sanfilippo’s bacon wrapped chicken recipe from her book … Continue reading »
Who doesn’t like muffins? Who doesn’t like sausage? Well, besides vegetarians…I love both, obviously. I am always trying to think of something fast and easy to make for my almost-two-year old. These cupcakes will make a perfect packed lunch and quick snack at home this week. INGREDIENTS 4 1/2 cups almond meal 1 tsp aluminum … Continue reading »
“I’ll never give up pasta! Sucks for those Celiacs who can’t eat it.” I used to say stuff like that. Almost 3 months ago my husband and I gave up grains and refined sugars and started wandering down the Paleo trail. Do we feel like hypocrites? Not really. We stopped eating grains and stop buying … Continue reading »
